Introducing Canadian Mist Black Diamond (43% alc./vol.)
CANADIAN MIST BLACK DIAMOND SET TO LAUNCH IN THE UNITED STATES Premium Line Extension Promises a More Robust Expression of Canadian Mist Whisky Louisville, Ky. (August 5, 2010) – Canadian Mist Whisky...
View ArticleIntroducing Collingwood Canadian Whisky
Press Release Brown-Forman Releases Collingwood Canadian Whisky Introducing the only toasted Maplewood mellowed Canadian whisky February 14, 2011, Louisville, Ky. – Brown-Forman announces the release...
View ArticleCollingwood (40% alc/vol.) Canadian Whisky Review
Dark fruits, Concord grapes, roses and spring flowers with a rich and creamy mouthfeel. Split cherry firewood with earthy rye and tingling hot pepper. Floral & Fragrant. ★★★★ The crystal waters of...
View ArticleCanadian Mist (40% alc./vol. (80 proof))
Toffee sweet, vanilla, grassy with citric fruits, and a cleansing bitter lemon zest. Some earthiness, sour mash, rye grain and rye spices, with a youthful spirit. Malty & Dry. ★★★☆ Canadian Mist...
View ArticleCanadian Mist Black Diamond (43% alc./vol. (86 proof))
Brio, cola, white pepper, ginger, sultanas, prunes, coconut, grapefruit zest and juice, dry grain, mash, and hints of fresh-cut lumber. Fruity & Spicy. ★★★☆ Surprisingly hard to find in Canada,...
View ArticleCollingwood 21-Year-Old Canadian Rye
Dark rye bread with complex undertones of herbs, spring flowers, newly turned earth, hot white pepper, licorice and creamy milk chocolate. The defining feature is it’s creamy smoothness. A real treat...
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